Prepare refined meals at Amica Dundas as a Part Time Cook using culinary creativity and consistent food presentation. Support a premium senior living dining experience.

Under the Sous Chef’s direction, you will prepare daily meals from predetermined menus. Your work supports food quality, presentation, and smooth kitchen operations. The position suits candidates with fine dining hotel experience and varied culinary backgrounds.

Key Responsibilities:

- Prepare daily meals from predetermined menus
- Maintain high standards of food quality
- Present meals to fine dining standards
- Contribute creativity to the culinary experience
- Support smooth operation of the kitchen

Requirements:

- Hold a Food Handling Certificate
- Bring at least three years of progressive experience
- Have experience across diverse dining environments
- Possess previous fine dining hotel experience
- Flexibility to work a variety of shifts

Bring culinary creativity, food quality, and presentation skills to the Cook position at Amica Dundas.

#J-18808-Ljbffr

📌 Part Time Senior Living Cook (Northeastern Ontario)
🏢 Amica Mature Lifestyles
📍 Northeastern Ontario