OVERVIEW

LANGUAGES

English

EDUCATION

- * Secondary (high) school graduation certificate

EXPERIENCE

7 months to less than 1 year

ON SITE

Work must be completed at the physical location. There is no option to work
remotely.

WORK SITE ENVIRONMENT

- * Noisy
- * Odours

WORK SETTING

- * Rapid food outlet or concession
- * Restaurant

RESPONSIBILITIES

TASKS

- * Establish methods to meet work schedules
- * Supervise and co-ordinate activities of staff who prepare and portion food
- * Train staff in job duties, sanitation and safety procedures
- * Estimate ingredient and supplies required for meal preparation
- * Ensure that food and service meet quality control standards
- * Prepare budget and cost estimates
- * Address customers' complaints or concerns
- * Maintain records of stock, repairs, sales and wastage
- * Prepare and submit reports
- * Supervise and check assembly of trays




- * Supervise and check delivery of food trolleys
- * Establish work schedules

SUPERVISION

- * 3-4 people
- * 5-10 people

ADDITIONAL INFORMATION

TRANSPORTATION/TRAVEL INFORMATION

- * Own transportation

WORK CONDITIONS AND PHYSICAL CAPABILITIES

- * Fast-paced environment
- * Work under pressure
- * Combination of sitting, standing, walking
- * Standing for extended periods
- * Walking
- * Attention to detail

PERSONAL SUITABILITY

- * Client focus
- * Efficient interpersonal skills
- * Excellent oral communication
- * Flexibility
- * Team player
- * Initiative
- * Dependability

BENEFITS

HEALTH BENEFITS

- * Dental plan
- * Health care plan
- * Vision care benefits

📌 Food service supervisor (Canada)
🏢 Domino's Pizza (Russia)
📍 Canada