Lead food operations at MercyOne as a full-time Food Service Supervisor working varied shifts based on department needs. Use organization and communication skills.

This supervisor oversees assigned food operation work within MercyOne. The position coordinates production and delivery, orders supplies, maintains software applications, and supports system users. It also requires safe, sanitary processes and adherence to infection control and colleague health policies.

Key Responsibilities:

- Supervise work assigned within the food operation
- Order food and operational supplies
- Coordinate daily food production and delivery
- Monitor protected and sanitary operating processes
- Maintain software applications and support system users

Requirements:

- Three to four years of Food and Nutrition experience
- Intermediate language and math skills with high reasoning ability
- Ability to lead others and communicate clearly
- Ability to monitor, analyze, and make quick decisions
- Ability to train staff in Food Service operations

Apply food operation supervision, staff training, and decision-making skills across MercyOne’s varied-shift service environment.

📌 Food Service Supervisor MercyOne (Canada)
🏢 Trinity Health
📍 Canada