Lead Boston Pizza kitchen operations through team coaching, food safety, and organized service. Support a fun, safe workplace alongside kitchen employees.

As Kitchen Supervisor, you oversee daily kitchen operations while training, developing, and managing employee performance. You lead during operations, focusing on perfect food, urgency, and purpose. Strong communication, time management, and organizational skills support success in this restaurant leadership position.

Key Responsibilities:

- Oversee daily kitchen operations at Boston Pizza
- Train, develop, and manage kitchen employee performance
- Lead operations while serving perfect food consistently
- Coach team members on progress and skill development
- Champion food safety and Boston Pizza Brand Standards

Requirements:

- Strong organizational and effective time management skills
- Ability to communicate goals and challenges clearly
- Commitment to the Heart of Hospitality
- Ability to build cohesive team relationships
- Ability to maintain composure in rapid paced environments

Bring kitchen leadership, coaching, communication, and food safety focus to Boston Pizza’s daily restaurant operations.

📌 Boston Pizza Kitchen Supervisor (Canada)
🏢 Boston Pizza International, Inc. (New Glasgow)
📍 Canada