Lead operations at Splitsville as a Deputy Manager, using guest service and team leadership skills across a busy entertainment centre.
You will support the Centre Manager across lanes, bar, diner, and amusements. The role includes front-of-house operations, back-of-house duties, financial targets, service standards, and team development. Thorough induction and in-house training pathways cover all key centre areas.
Key Responsibilities: Support the Centre Manager with back-of-house duties
Run exceptional front-of-house operations across centre areas
Deliver financial targets and service standards
Inspire teams to provide outstanding guest service
Organize and assign shift tasks
Requirements: Management experience, ideally in retail or restaurants
Passion for guest service and memorable experiences
Experience delivering financial targets and driving sales
Experience inspiring and developing large teams
Willingness to work nights and weekends
Bring management experience, communication skills, and guest-service focus to Splitsville’s diverse Deputy Manager operations.