Overview
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Languages
English

Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience
1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
Various locations

Responsibilities

Analyze budget to boost and maintain the restaurant’s profits

Evaluate daily operations

Monitor staff performance

Plan and organize daily operations

Recruit staff

Set staff work schedules

Supervise staff

Train staff

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Ensure health and safety regulations are followed

Participate in marketing plans and implementation

Address customers' complaints or concerns

Provide customer service

Manage events

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📌 restaurant manager (Ontario)
🏢 Subway Sandwiches
📍 Ontario