Work as a Second Cook at a remote hotel, motel, or resort with staff accommodation available. Prepare meals and Canadian dishes on site.
This position suits a dependable, organized cook with one to less than two years of experience. Secondary school graduation and English are required. Duties include cooking complete meals or individual foods, maintaining inventory records, and cleaning kitchen areas. The work setting is remote, and work must be completed at the physical location without remote options.
Key Responsibilities: Cook complete meals and individual foods
Prepare Canadian cuisine specialties
Record food, supply, and equipment inventory
Clean kitchen and work areas
Requirements: Secondary school graduation certificate
One to less than two years of experience
Ability to communicate in English
Flexibility, initiative, and reliability
Ability to work under pressure and handle heavy loads
Support remote resort food service through reliable cooking, organized records, and consistent kitchen cleaning as a Second Cook.

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📌 Remote Resort Second Cook (British Columbia)
🏢 Black Rock Oceanfront Resort
📍 British Columbia