Serve food and beverages at Hart House on the University of Toronto’s St. George campus while preparing stations and maintaining cafeteria cleanliness.
This full time Cafeteria Worker operates under general supervision in a historic University of Toronto facility. Duties include food preparation, customer service, dishwashing, cleaning, supply handling, and possible cash-register operation. The role supports Hart House services for students, faculty, staff, alumni, and community members.
Key Responsibilities: Assemble workstations with appropriate food products and equipment
Prepare and serve food and beverage products
Cook stir fry, grill displays, and other items
Advise customers about ingredients, prices, and portion sizes
Maintain cafeteria cleanliness, supplies, dishes, and tableware
Requirements: Completion of Grade 12 or equivalent
One year of related working experience
Knowledge of food safety
Effective oral and written English communication
Flexible availability, including evenings and weekends
Apply food preparation, customer service, and cafeteria maintenance skills as a full-time Hart House food service worker.

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📌 Cafeteria Food Service Worker (Ontario)
🏢 University of Toronto
📍 Ontario