Lead floral operations through product presentation, staff development, and customer service while managing budgets, inventory, and department standards. This Manager role requires robust communication.
The Floral Manager oversees efficient, fiscally responsible department operations and leads staff toward exceptional customer service. You will manage product changes, promotions, seasonal trends, merchandising, and floral arrangements. The position also supports financial targets, labour costs, food safety, and employee engagement.
Key Responsibilities: Lead selection, orientation, training, development, and performance management
Create floral arrangements and engaging customer shopping experiences
Order, receive, rotate, merchandise, and present department products




Implement corporate policies, procedures, and safety requirements
Control budgets, labour costs, inventory, sales, and margins
Requirements: High School Diploma
Minimum 18 months of retail store experience
Experience reading financial reports and developing budgets
Above average oral and written communication skills
Proficiency with Microsoft Office Suite
Apply your floral expertise, operational leadership, financial analysis, and customer service skills as a Floral Department Manager.

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📌 Floral Department Manager (British Columbia)
🏢 Thrifty Foods
📍 British Columbia