Guide wine production at Jost Vineyards on Nova Scotia’s North Shore, combining team leadership with equipment troubleshooting and quality control.
Venor is hiring a hands-on Production Supervisor for Jost Vineyards in Malagash. The role leads four production staff and oversees bottling, bagging, and canning from equipment preparation through shutdown. You will be the primary resource for canning adjustments involving pressure, oxygen levels, wine temperature, and acidity. You will also support production efficiency and product quality improvements.
Key Responsibilities: Lead and cross-train the four-person production team
Oversee bottling, bagging, and canning operations
Adjust canning runs using product and equipment conditions




Inspect production quality and resolve emerging issues
Support standards, safety training, logs, and inventory replenishment
Requirements: Hands-on production or packaging background
Mechanical aptitude with strong problem-solving skills
Canning equipment experience is a robust asset
Strong organization and prioritization skills
Ability to lift and move 50+ pounds
Lead wine production with hands-on canning knowledge, team development, quality focus, and practical equipment problem-solving expertise.

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📌 Wine Production Team Lead (Nova Scotia)
🏢 Venor
📍 Nova Scotia