Work must be completed at the physical location. There is no option to work remotely.
Work setting
Relocation costs covered by employer
Tasks
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Personal suitability
Initiative
Organized
Team player
Time management
Other benefits
On-site amenities
On-site housing options
Other benefits
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work workplace for youth
Who can apply for this job?
You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until
2026-11-20
#J-18808-Ljbffr
📌 third cook (British Columbia)
🏢 Fairmont Empress Hotel
📍 British Columbia
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