Lead catering food production at Teatro Ristorante in Calgary, applying food handling expertise, sanitation knowledge, and creative culinary skills.As Chef de Partie, you will support Teatro Ristorante's Culinary Team within its award-winning flagship restaurant. The position focuses on seasonal cuisine, quality food products, and teamwork. You will contribute to catering operations while maintaining the restaurant's standards for food consistency and presentation.Key Responsibilities:Produce and present food products for catering operationsTransport food products as requiredInspect seasonings, portions, and food appearance regularlyProvide menu input to Executive and Sous ChefsRecommend recipes and develop consistent food productsRequirements:Extensive food handling and sanitation knowledgeDemonstrated creativity in food preparationSelf-starter with flexibility and multitasking abilityInnovative, detail-oriented, quality-conscious approachLegal eligibility to work in CanadaBring catering production, culinary creativity, and quality control skills to Teatro Ristorante's Calgary kitchen team.

📌 Chef De Partie Catering Operations (Calgary)
🏢 Teatro Ristorante
📍 Calgary