Supervise food preparation and portioning staff at Tim Hortons while coordinating schedules, supplies, sanitation, safety, and service quality. Manage essential records.

This Food Service Supervisor role centers on organized food service execution and staff coordination. You will train employees, establish schedules, order ingredients, and ensure food quality control. Additional responsibilities include preparing budgets and cost estimates, recording stock, repairs, sales, and wastage, submitting reports, and responding to customer concerns.

Key Responsibilities:

- Supervise and coordinate staff preparing and portioning food
- Establish methods for meeting work schedules
- Train staff in job duties and safety procedures
- Order ingredients and supplies based on estimates
- Maintain food service and quality control

Requirements:

- Ability to prepare budgets and cost estimates
- Ability to address customers' complaints or concerns
- Ability to maintain operational stock and sales records
- Ability to record repairs and wastage accurately
- Ability to prepare and submit reports

Bring food preparation supervision, supply ordering, sanitation training, and recordkeeping capabilities to Tim Hortons food service.

📌 Food Preparation Supervisor Tim Hortons (Rothesay)
🏢 Tim Hortons | Springer Investments
📍 Rothesay