Prepare resident meals as a Cook with Cogir Senior Living, using food handling expertise and therapeutic diet knowledge. The work supports retirement residences.
Reporting to the Culinary Manager, the Cook prepares and delivers food for residents, guests, and employees. You will review menus, follow production sheets, use standardized recipes, and serve meals attractively. The position also requires accurate temperature audits, menu substitutions, and compliance with dietary policies and regulations.
Key Responsibilities: Prepare and deliver food for residents, guests, and employees
Review menus and production sheets before meal preparation
Prepare and serve therapeutic and specialty diets
Complete temperature audits for refrigerators, freezers, and storerooms
Follow schedules, recipes, menus, and production charts
Requirements: Food Handler's Certificate required
Large quantity food preparation experience required
Experience with special and therapeutic diets
Red Seal Certificate preferred
Ability to lift heavy, hot items and stand
Bring large quantity preparation, protected food handling, and therapeutic diet experience to Cogir Senior Living’s Cook position.
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📌 Senior Living Cook Food Preparation (Ontario)
🏢 Cogir Senior Living
📍 Ontario
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