Shape an engaging meat shopping experience through product knowledge, customer service, and merchandising during a 12 month contract.
The Meat Manager leads employees while supporting loyalty, sales, and profit through effective customer offerings. Responsibilities include recognizing product changes, promotions, and seasonal trends, then organizing and presenting inventory to company standards. The manager also communicates operational requirements and maintains a clean, secure workplace.
Key Responsibilities: Provide superior service that meets customer needs
Demonstrate product knowledge and seasonal trend awareness
Create coaching and development culture for store employees
Organize, rotate, and merchandise department products
Maintain clean and safe working environments
Requirements: Full knowledge of total store and department operations
Minimum 18 months retail store experience
Meat experience preferred
Above average oral and written communication skills
Ability to work independently
Bring customer-focused leadership, meat knowledge, product presentation, and operational awareness to this department management assignment.

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📌 Meat Manager Customer Experience (British Columbia)
🏢 Freshco-9636bd15
📍 British Columbia