Work must be completed at the physical location. There is no option to work remotely.
WORK SETTING
- Urban area
- Chronic or long-term care facilities/centres
RESPONSIBILITIES
TASKS
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
SUPERVISION
- Cook (general)
EXPERIENCE AND SPECIALIZATION
CUISINE SPECIALTIES
- Canadian
ADDITIONAL INFORMATION
SECURITY AND SAFETY
- Criminal record check
WORK CONDITIONS AND PHYSICAL CAPABILITIES
- Rapid-paced environment
- Repetitive tasks
- Standing for extended periods
PERSONAL SUITABILITY
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
📌 Cook (Quebec City)
🏢 Les Résidences Chanoine-Scott
📍 Quebec City
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