French-speaking Restaurant Cooks can prepare complete meals, inspect kitchens, and maintain clean work areas at the physical workplace. Work from home is unavailable.

The position calls for three years to less than five years of experience and college or CEGEP education, or equivalent experience. Daily duties include planning menus, estimating food needs, preparing dishes, and cooking foods. Success requires excellent oral communication, organization, reliability, and comfort with physically demanding, repetitive work under pressure.

Key Responsibilities:

- Prepare and cook complete meals
- Prepare individual dishes and foods
- Plan menus for meal requirements
- Estimate food requirements for menu realization
- Inspect and clean kitchen work areas

Requirements:

- French language ability
- College or CEGEP education, or equivalent experience
- Three years to less than five years of experience
- Excellent oral communication and reliability
- Ability to stand for extended periods

This Restaurant Cook position suits organized, reliable candidates experienced in French-language kitchen preparation and service-area inspection.

📌 French Restaurant Cook (Quebec City)
🏢 RESTAURANT IL MATTO 3
📍 Quebec City