Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Fast food outlet or concession Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas Experience and specialization Cuisine specialties Korean Additional information Work conditions and physical capabilities Attention to detail Quick-paced environment Standing for extended periods Personal suitability Dependability Flexibility Initiative Organized Reliability Team player
📌 Cook (Saint John)
🏢 Korean Air
📍 Saint John
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