Job Overview The Cook prepares meals and supports smooth, dependable food service. This hands-on role combines food preparation, cooking, meal preparation, and serving, with careful attention to food handling and safety. You’ll help maintain an organized kitchen and contribute to a positive dining experience through consistent, timely service.

Responsibilities

- Prepare ingredients and meals according to established recipes and service needs.
- Cook dishes with attention to quality, timing, and safe food handling practices.
- Serve meals courteously and coordinate with colleagues to keep service moving efficiently.
- Clean and organize work areas, utensils, and equipment, following food safety practices.

Requirements Required: Practical cooking, food preparation, meal preparation, serving,



and food handling capabilities are essential, along with care in maintaining clean work areas and following food safety practices. Preferred: Food service, restaurant, kitchen, or broader food industry experience can support confident preparation and service in a busy setting. Your impact: Well-prepared meals and coordinated service help colleagues deliver a reliable, welcoming experience for diners.

Pay: From $18.00 per hour

Expected hours: 8.0 – 30.0 per week

Benefits

- Casual dress
- In office parking

Work Location: In person

📌 Cook (St. Catharines)
🏢 Pitchers Sports Bar u0026 Grill
📍 St. Catharines