Overview

As a Part time Restaurant Team Member, you’ll help deliver welcoming, efficient service while supporting smooth daily restaurant operations. You’ll contribute across food preparation, serving, cashiering, and keeping shared work areas clean and organized.

Responsibilities

- Prepare and serve food, following food handling, food safety, sanitation, and cleanliness practices.
- Welcome customers, answer questions, take orders, and use POS systems to process transactions.
- Handle cash and payments accurately, apply basic math, and suggest relevant menu items.
- Coordinate with teammates, manage time across changing tasks, and maintain an orderly kitchen and service area.
- Your impact: Accurate,



friendly service helps customers enjoy their visit and enables colleagues to keep service moving.

Qualifications Required: Clear communication, customer service, basic math, time management, and careful food handling support safe preparation, accurate transactions, and responsive service. Preferred: Food service, restaurant, food industry, serving, cashiering, cash handling, kitchen, or food preparation experience; familiarity with POS sytems.

Pay: From $17.95 per hour

Expected hours: 10.0 – 20.0 per week

Work Location: In person

📌 Part-Time Restaurant Team Member (Canada)
🏢 Golden Fish and Chips]
📍 Canada