Compass Group Canada is seeking a Sous Chef for a day foodservice operation, including all production and service. The Sous Chef may be responsible for overseeing the operation in the absence of the Executive Chef.
You will follow safe and healthful work practices, observe safety and security procedures, and communicate effectively with the Executive Chef and GM regarding all station requirements. We encourage leadership and aim to provide guests with a excellent experience, following all the 7
📌 Lead Sous Chef — Kitchen Leader for Outstanding Service (Canada)
🏢 Compass Group Canada
📍 Canada
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.