Overview The SW-hiring brunch cook works from 8 a.m. to 3 p.m., preparing and cooking brunch dishes and supporting smooth food service. This hands-on role combines meal preparation, food handling, and serving in a restaurant kitchen. You’ll help keep service organized and provide guests with well-prepared meals.

Duties

- Prepare ingredients and assemble brunch meals according to established recipes and service needs.
- Cook dishes consistently, monitor food quality, and coordinate timing with the kitchen team.
- Handle and store food safely, keeping preparation areas and equipment clean and orderly.
- Support serving and food service by communicating clearly with colleagues during busy periods.
- Clean and wash dishes using washer

Qualifications Required: Practical cooking, food preparation, meal preparation, and food handling capabilities,



with attention to food safety, cleanliness, and consistent service. Preferred: Food service, restaurant, kitchen, or broader food industry experience, along with serving skills and the ability to work cooperatively in a fast-paced kitchen. Your impact: Timely, carefully prepared brunch helps colleagues deliver a smooth and welcoming guest experience.

Send us resume with availability. This is not a LMIA job. Please do not apply if your don’t have legal working status in Canada.

Pay: $15.25-$24.00 per hour

Benefits

- Discounted or free food
- In office parking
- Store discount

Work Location: In person

📌 SW-hiring brunch cook 8am-3pm (Calgary)
🏢 Shoku Sushi u0026 Grill
📍 Calgary