Become a vital part of The Josie Hotel's culinary team as a Second Cook in Rossland, BC. Deliver exceptional quality in food preparation and embrace a vibrant kitchen atmosphere.As a Second Cook at The Josie Hotel, you will aid the Chef in various culinary tasks while upholding high standards for quality and cleanliness. This role requires a passion for food preparation, teamwork, and a commitment to efficiency. Seasonal employment begins on November 15, 2026, providing competitive wages and fantastic benefits for eligible associates.Key Responsibilities:Assist with food production and daily prepEnsure food presentation meets established standardsMaintain cleanliness and organization of kitchen areasProperly store and label all food productsFollow all food safety and sanitation guidelinesRequirements:Culinary experience with robust attention to detailPassionate about food quality and presentationCollaborative team member under directionUnderstanding of kitchen dynamicsExperience with special dietary considerationsUtilize your culinary expertise at The Josie Hotel and contribute to memorable dining experiences.

📌 Join Us As A Second Cook (Rossland)
🏢 The Crescent Hotels Group
📍 Rossland