Lead food service operations on-site at Tim Hortons Store #1031 in Bow Island, using staff supervision and operational planning skills. This full time position starts as soon as possible.

As Food Services Manager, you will plan daily operations, train staff, and determine services offered. You will supervise 16 to 20 people while maintaining inventory, supplier arrangements, and customer service. The position requires three to less than five years of experience and secondary school graduation.

Key Responsibilities:

- Monitor staff performance across daily food service operations
- Plan and organize daily restaurant operations
- Train staff and conduct performance reviews
- Maintain inventory and negotiate supplier arrangements
- Balance cash and complete required financial forms

Requirements:

- Secondary school graduation certificate
- Three to less than five years of experience
- Ability to supervise 16 to 20 people
- Criminal record check
- Availability for on-site work in Bow Island

Apply your staff leadership, inventory management, and customer service skills as Food Services Manager at Tim Hortons Store #1031.

📌 Tim Hortons Food Services Manager (Bow Island)
🏢 Tim Hortons
📍 Bow Island