Experience: 1 year to less than 2 yearsEducation: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodHire food service staffEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastageEstablish work schedulesScreening questionsAre you authorized to work in Canada?Do you have experience working in this field?Employment terms optionsEarly morningEveningEmployment terms optionsShiftFlexible hoursMorningDayWork Term: PermanentWork Language: FrenchHours: 30 to 40 hours per week
📌 Shift Manager - Fast Food Restaurant (Trois-Rivières)
🏢 Tim Hortons Quebec
📍 Trois-Rivières
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