07 Nov
|
JOEY Restaurants
|
Boucherville
07 Nov
JOEY Restaurants
Boucherville
Culinary leader for a restaurant business, responsible for team development, operational success, and upholding high standards in product, profit, workplace, and experience.
📌 Chef / Sous Chef (Ottawa) - C$48,000 - C$85,000 A Year (Boucherville)
🏢 JOEY Restaurants
📍 Boucherville