Elevate your culinary expertise as a Culinary Mentor in the 1st Cook role at Gateway Casinos. Join a dynamic team focused on serving beautiful, delicious food in a fun kitchen environment.This position is perfect for someone with a passion for cooking and mentoring others. As a 1st Cook, you will contribute to the restaurant's success by preparing exceptional meals while leading a culinary team. Your background should include two to five years in the field, with a Culinary Arts diploma providing a strong foundation for your skills.Key Responsibilities:Mentor and guide kitchen staff for high-quality serviceEnsure a smooth workflow in food preparationMaster various cooking methods and presentationsMaintain food safety and kitchen cleanlinessAssist in training current staff membersRequirements:Culinary experience of 2-5 years requiredDiploma or Certificate in Culinary ArtsPossession of Red Seal is an assetFood Safety/Food Handlers Certificate preferredWillingness to work varying shifts and special eventsBring your culinary creativity and leadership to Gateway and flourish in this supportive environment.