Join JOEY Restaurants in Toronto as a Culinary Leader, where passion for food meets leadership excellence. This role centers on team development in a dynamic kitchen environment.As part of the JOEY Accelerated Leadership Program, you will gain invaluable experience leading a multi-million-dollar restaurant. Your focus will be on coaching a talented group of 50-100 individuals, driving their professional growth while maintaining high operational standards. You will also have the prospect to expand your skills in financial management and strategic planning.Key Responsibilities:Lead and inspire a high-performing culinary teamManage recruitment and retention efforts for top talentImplement quarterly operational goals and strategiesUphold product quality and customer experience standardsAssist in the launch of new restaurant locations across Canada and the USRequirements:1-3+ years of Culinary Leadership experienceProficient in PNL management and fiscal planningFood Safe and Health & Safety CertificationsStrong focus on quality assuranceCommitment to team empowerment and cultureDrive culinary success with JOEY Restaurants while shaping the future of your team in Toronto.

📌 Joey Restaurants Culinary Leadership Role (Toronto)
🏢 JOEY Restaurant Group
📍 Toronto