Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES
TASKS
- Evaluate daily operations
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Provide customer service
📌 Manager, restaurant (Quebec City)
🏢 La Cage Brasserie Sportive - Val-d'Or
📍 Quebec City
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