Lead culinary operations as a Chef with Northland Properties, focusing on food quality, team development, and profitable restaurant performance. Inspire hospitality through leadership.This Chef role leads culinary teams across restaurant operations. You will hire, train, schedule, and mentor culinary team members while developing future leaders. The position combines food quality, inventory management, labour planning, communication, and business judgment. Northland Properties offers opportunities connected with restaurant openings across Canada and the USA. The company operates recognized brands including Moxies, Denny's, Chop, and Shark Club Sports Bar & Grill.Key Responsibilities:Lead hiring, training,



and scheduling for culinary team membersDrive daily culinary operations with other restaurant leadersMentor teams to maximize long term profitabilityMaintain high food quality execution and develop culinary skillsIdentify high potential employees and develop future leadersRequirements:Three or more years leading a culinary teamBusiness knowledge of inventory, food cost, labour, and schedulingEstablished leadership and people development skillsPassion for the highest level of food qualityStrong patience and communication skillsBring culinary leadership, food quality standards, and team development expertise to Northland Properties restaurant operations and future leaders.

📌 Executive Chef Culinary Operations (Vancouver)
🏢 Moxies
📍 Vancouver