Lead daily restaurant operations at Dairy Queen in Burnaby with staff supervision, customer service, and supplier coordination responsibilities.
This permanent, full time Assistant Manager role is based onsite in Burnaby, BC. You will evaluate operations, monitor performance, train staff, and organize inventory. The position also includes implementing procedures, supporting marketing plans, and addressing customer concerns.
Key Responsibilities: Evaluate and direct daily restaurant operations
Monitor staff performance and train employees
Organize inventory and negotiate supplier arrangements
Ensure health and safety regulations are followed
Provide customer service and address complaints
Requirements: Two to less than three years of experience
Ability to supervise five to ten people
Client-focused approach to customer service
Efficient interpersonal skills
Availability for onsite work in Burnaby
Support Dairy Queen operations through staff leadership, inventory organization, customer service, and health and safety compliance.

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📌 Dairy Queen Assistant Restaurant Manager (British Columbia)
🏢 Dairy Queen
📍 British Columbia