Terms of employment Permanent employment Full time
Starts as soon as possible
Source Job Bank #3713594
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Tasks
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Train staff
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Supervision
5-10 people
Staff in various areas of responsibility
Certificates, licences, memberships, and courses
Food Safety Certificate
Computer and technology knowledge
Point of sale system
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Personal suitability
Client focus
Flexibility
Organized
Reliability
Team player
Ability to multitask
Who can apply for this job?
You can apply if you are:
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until
2026-11-19
Significant notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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📌 assistant manager - food services (British Columbia)
🏢 MAiiz Nixtamal Gastroteca & Premium Tortilleria
📍 British Columbia
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