Lead daily restaurant operations at Tim Hortons in Parrsboro, using leadership and communication skills in an in office position. Supervise more than 20 employees while supporting service.
This permanent, full-time Restaurant Assistant Manager position supports planning, organizing, and evaluating quick-service restaurant operations. You will monitor revenues and labour costs, oversee training, and help maintain effective staff performance. The position requires supervisory or management experience in quick-service or comparable food service.
Key Responsibilities: Assist with overseeing day-to-day restaurant operations
Supervise a team of more than 20 employees
Monitor restaurant revenues and labour costs
Oversee staff training and monitor performance




Resolve customer complaints and control inventory
Requirements: Completed secondary school education
Two to less than three years of relevant experience
Strong leadership, communication, organizational, and problem-solving skills
Availability for mornings, evenings, weekends, and holidays
Safe Food Handling and First Aid certificates considered assets
Apply restaurant supervision, staff training, and operational skills as Assistant Manager at Tim Hortons in Parrsboro.

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📌 Tim Hortons Restaurant Assistant Manager (Nova Scotia)
🏢 Vance 048990 Holdings
📍 Nova Scotia