Prepare nutritious meals at Annapolis Community Health Centre as a Food Production Worker, using cooking skills and sound judgment. This is casual relief work in the Western Zone.
Nova Scotia Health seeks a Food Production Worker for NFS Cafeteria ACHC. You will support meal preparation, food heating, meal service, cafeteria operations, catering, and cleaning. The work serves patients, clients, and customers while following established policies and procedures. In this rural setting, the Food Service Supervisor may provide direction remotely by phone or email.
Key Responsibilities: Prepare meals according to the food service model
Heat and reheat food safely for service
Provide meal, cafeteria, and catering service




Clean areas and equipment related to food service
Apply professional judgment when working independently
Requirements: Grade 12 or equivalent education
At least one year cooking and food preparation experience
Food Handlers Course completed within the past five years
Robust communication and interpersonal skills
Physical ability to lift heavily, walk, and stand
Bring cooking, food preparation, communication, and independent judgment to Nova Scotia Health’s Annapolis Community Health Centre.

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📌 Food Production Worker Annapolis Health Centre (Nova Scotia)
🏢 Nova Scotia Health Authority
📍 Nova Scotia