Member experience anchors this Assistant Food and Beverage Manager opportunity at Magna Golf Club, a private club in Aurora, Ontario. Lead service operations and relationships.
The successful candidate supports all food and beverage operations while helping deliver personalized experiences for club membership. Responsibilities include supervising staff, coordinating special events, managing feedback, reviewing menus, and communicating with food and beverage management. Wine knowledge remains central through recommendations, training, inventory, and pairings.
Key Responsibilities: Oversee daily food and beverage operations with the manager
Maintain exceptional service standards and member satisfaction
Handle member feedback and complaints professionally
Coordinate private functions, events,



and member activities
Ensure menus remain correct, current, and compliant
Requirements: Three to five years managing food and beverage operations
Strong leadership, organization, and multitasking abilities
Positive relationship-building with members, staff, and vendors
Golf club experience considered a robust asset
Flexibility for evenings, weekends, and holidays
Support personalized member service through food and beverage leadership, communication, event coordination, and operational oversight at Magna Golf Club.

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📌 Private Club Food Beverage Operations Manager (Ontario)
🏢 Magna Golf Club
📍 Ontario