Lead guest service and team coaching as an Assistant Manager at Tim Hortons, working the stated 3pm-11pm schedule. Support restaurant operations while developing team members.
This Assistant Manager supports the Restaurant Manager and Owner in daily quick service restaurant operations. You will motivate diverse team members, build guest relationships, and help maintain service, quality, and cleanliness standards. The position requires operational experience, communication skills, and restaurant leadership.
Key Responsibilities: Motivate team members to deliver exceptional guest service
Build positive relationships with guests and diverse team members
Train team members on service, quality, and cleanliness standards
Coach and mentor team members
Support Restaurant Manager and Owner with daily operations
Requirements: High school diploma
One year supervisory experience in restaurants
Fluency in English
Ability to use restaurant management software
Solid operational and communication skills
Bring restaurant supervision, guest service, and team coaching skills to support Tim Hortons operations during evening hours.

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📌 Tim Hortons Restaurant Assistant Manager (Ontario)
🏢 Tim Hortons
📍 Ontario