LANGUAGES English
EDUCATION Secondary (high) school graduation certificate
EXPERIENCE 1 year to less than 2 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
WORK SETTING Restaurant
RESPONSIBILITIES TASKS Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
ADDITIONAL INFORMATION WORK CONDITIONS AND PHYSICAL CAPABILITIES Work under pressure
Tight deadlines
PERSONAL SUITABILITY Client focus
Effective interpersonal skills
Team player
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📌 Food service supervisor (Alberta)
🏢 Dairy Queen Grill and Chill
📍 Alberta
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