07 Nov
|
Bistro du pinacle
|
Quebec City
07 Nov
Bistro du pinacle
Quebec City
Bistro du pinacle in Baldwin Mills, Quebec, is seeking an accomplished chef to lead kitchen operations for a restaurant and catering firm. You will oversee menu planning, portion control, and staff training while delivering high-quality dishes and exceptional service.
The role requires at least five years of experience in diverse cuisines, a solid eye for detail, and the ability to manage fast-paced environments. On-site work only with opportunities for event leadership.
📌 Head Chef: Menu, Events (Quebec City)
🏢 Bistro du pinacle
📍 Quebec City