Pastry Cook (Toronto)

Pastry Cook (Toronto)

07 Nov
|
One restaurant at the Hazelton hotel
|
Toronto

07 Nov

One restaurant at the Hazelton hotel

Toronto

## Job Overview
We are seeking a NIGHT SHIFT (4PM-CLOSE) skilled Pastry Cook to join our team. The ideal candidate will have a passion for baking and creating delicious pastries. If you have experience in cake decorating, food preparation, and a keen eye for detail, we would love to hear from you.

## Responsibilities
- Prepare and bake a variety of pastries such as cakes, cookies, and pies
- Decorate pastries using various techniques to ensure an appealing presentation
- Follow recipes and adhere to food safety standards
- Assist in maintaining inventory of pastry supplies
- Collaborate with the kitchen team to ensure timely production of pastries
- Package and present pastries for sale or service
- Provide excellent customer service when interacting with clients





## Qualifications
- Proven experience as a Pastry Cook or similar role
- Knowledge of food handling and preparation techniques
- Familiarity with cake decorating methods is a plus
- Understanding of kitchen sanitation practices and food safety guidelines
- Ability to work efficiently in a fast-paced environment
- Robust attention to detail and creativity in pastry design

Pay: $20.00-$24.00 per hour

Benefits:

- Discounted or free food

Experience:

- Baking and Pastry: 3 years (required)

Work Location: In person

📌 Pastry Cook (Toronto)
🏢 One restaurant at the Hazelton hotel
📍 Toronto

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