Overview

The Server (Food & Alcohol Service) welcomes guests, takes and serves food and beverage orders, and helps create a smooth, enjoyable dining experience. This role combines attentive guest service with accurate order handling, secure food practices, and coordination with the restaurant team.

Duties

- Greet guests, explain menu options, answer questions, and provide attentive service throughout their visit.
- Enter orders accurately using POS, process payments, handle cash.
- Serve food and alcohol responsibly.
- Maintain clean, sanitary service areas and follow food-handling and food-safety practices.
- Your impact: Clear communication and accurate orders help guests feel cared for and keep service running smoothly.

Requirements

Required:



Strong customer service, communication, time management, and careful attention to food handling, sanitation, and safe service are important for serving guests and processing orders accurately. Preferred: Food service, restaurant, food industry, kitchen, hospitality, guest services, cashiering, or serving experience is helpful, along with familiarity with POS , cash handling, food preparation, and upselling.

Pay: $16.40 per hour

Benefits:

- Discounted or free food

Work Location: In person

📌 Server (Food & Alcohol Service) (Wasagaming)
🏢 Nine Restaurant & Lounge
📍 Wasagaming