Overview

As a Server/Bartender, provide attentive hospitality while serving food and beverages, processing orders, and helping create a smooth, welcoming dining experience. Work with colleagues to keep service coordinated and responsive to guests’ needs.

Responsibilities

- Greet guests, explain menu options, take accurate orders, and provide friendly, timely customer service.
- Prepare and serve beverages, including bartending duties, while following food safety and food handling practices.
- Use POS systems to enter orders, process payments, handle cash, and complete basic math accurately.
- Coordinate with restaurant colleagues to manage service flow, maintain a clean work area, and support guest requests.
- Your impact:



Clear communication and accurate orders help guests enjoy dependable service and help colleagues coordinate efficiently.

Qualifications

Required: Practical customer service, serving, time management, basic math, cashiering, cash handling, and safe food handling capabilities support accurate, attentive service. Preferred: Restaurant, food service, food industry, or hospitality experience is helpful, as are bartending skills and familiarity with POS systems, including Micros POS.

Pay: $17.60-$17.95 per hour

Expected hours: 20.0 per week

Advantages:

- Flexible schedule
- On-site parking

Work Location: In person

📌 Server/Bartender (Bradford)
🏢 St. Louis Bar & Grill
📍 Bradford