Job Summary

As a Butcher, you’ll prepare, cut, package, and handle meat while following food safety practices. You’ll help customers with their selections and keep food preparation areas orderly, supporting a reliable and welcoming service.

Duties

- Cut and prepare meat for customer orders, using careful butchery and food preparation practices.
- Handle, store, and package products appropriately, maintaining cleanliness and following food safety procedures.
- Assist customers with product questions and requests, providing courteous service.
- Keep tools and work areas organized and share relevant updates with colleagues to support smooth daily operations.

Requirements

Required: Practical food handling, food safety, meat cutting, packaging,



and food preparation capabilities are important for carrying out the duties carefully and maintaining product quality. Preferred: Experience in the food industry, butchery, customer service, or a kitchen is helpful, along with clear communication and attention to detail. Your impact: Careful preparation and helpful service give customers confidence in the products they choose.

Pay: $17.04-$29.62 per hour

Benefits

- Discounted or free food
- Adaptable schedule
- On-site parking
- Store discount

Work Location: In person

📌 Butcher (Saint-Laurent)
🏢 Marche lian tai
📍 Saint-Laurent