¿HÔTEL u0026 MICROBRASSERIE ROQUEMONT This link will open in a new window
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St-Raymond
07 Nov
¿HÔTEL u0026 MICROBRASSERIE ROQUEMONT This link will open in a new window
St-Raymond
Overview
Languages
French
Education
- Other trades certificate or diploma
- Cooking and related culinary arts, general
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Additional information
Work conditions and physical capabilities
- Fast-paced setting
Personal suitability
- Initiative
📌 cook (St-Raymond)
🏢 ¿HÔTEL u0026 MICROBRASSERIE ROQUEMONT This link will open in a new window
📍 St-Raymond
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