Responsibilities

- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation guidelines
- Follow proper food handling and storage procedures
- Collaborate with the kitchen team to ensure timely and effective meal preparation
- Maintain a clean and organized work area
- Monitor food inventory and communicate any shortages or discrepancies

This is a part-time position 25-35 hours a week mainly evenings.

Qualifications

Applicants must be in Canada with valid work permit

- Knowledge of food preparation techniques and culinary terminology is an Asset
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Ability to work well in a team





Please submit your resume highlighting your relevant experience in the culinary field. We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our organization. Join our team of dedicated cooks and contribute to creating delicious meals for our customers. Pay: $15.00-$17.00 per hour

Benefits

- Casual dress
- Flexible schedule
- On-site parking
- Store discount

Ability to commute/relocate:
- Cochrane, AB: reliably commute or plan to relocate before starting work (required)

Language:
- English (required)

Licence/Certification:
- Work Permit (required)

Work Location: In person

📌 Cook/Cashier (Cochrane)
🏢 Mr mozzarella
📍 Cochrane