Front of House Manager The Taco Club | Revelstoke, BC

Full-time, permanent | $50,000–$55,000 annually The Taco Club is a locally owned restaurant serving fresh Latin and Mexican-inspired food and cocktails to locals and visitors. We’re looking for an organized, approachable Front of House Manager who enjoys leading a team and delivering welcoming, efficient service.

The role

Reporting to the owner, you will oversee front of house operations and work a combination of admin and service shifts. You’ll set clear expectations, support staff, and coordinate with the kitchen to keep service running smoothly.

You will oversee the Bar Manager and Front of House Supervisors, supporting their development and ensuring consistent service standards. You will also coordinate with the Events & Marketing Manager on event preparation, promotions and service requirements.

Responsibilities

- Lead service on the floor, supporting staff and responding to guest concerns.
- Oversee the Bar Manager and Front of House Supervisors, providing clear direction, coaching and accountability.
- Recruit, interview, hire, onboard, train and coach front of house employees.
- Prepare staff schedules that balance service needs, availability and labour budgets.
- Conduct performance reviews and address attendance, conduct and performance concerns.
- Coordinate with kitchen leadership on service timing, menu knowledge, allergies and guest requests.
- Oversee opening and closing procedures, cash handling and POS reconciliation.




- Work with the Bar Manager on beverage service, inventory, ordering and cost control.
- Coordinate with the Events & Marketing Manager to prepare staff for events and promotions.
- Maintain standards for cleanliness, food safety and responsible liquor service.
- Review sales, labour and guest feedback with ownership, and recommend practical improvements.

What you bring

- Restaurant supervisory or management experience in a busy service environment.
- A hands-on leadership style and the ability to give clear, constructive feedback.
- Strong organization, communication and problem-solving skills.
- Experience with scheduling, staff training, cash handling and POS systems.
- An understanding of labour costs, beverage costs and restaurant profitability.
- Availability for evenings, weekends and holidays.
- Valid Serving It Right certification before starting.

Compensation Annual salary of $50,000–$55,000, based on experience. Gratuities, extended health and dental perks, shift meals.

To apply

Send your résumé and a brief introduction to [email protected], with “Front of House Manager” in the subject line. Please include your availability and potential start date.

Pay: $50,000.00-$55,000.00 per year

Benefits

- Dental care
- Discounted or free food
- Extended health care
- Paid time off
- Vision care

Language:
- English (required)

Location:
- Revelstoke, BC (required)

Work Location: In person

📌 Front of House Manager (Revelstoke)
🏢 The Taco Club
📍 Revelstoke