About the Role

Fire Hall is looking for motivated Line Cooks to join our kitchen team. We’re a fast-paced, high-volume restaurant, and we need cooks who can execute consistently, stay organized, and thrive during rushes.

You’ll be working closely with the Head Chef and the rest of our culinary team to deliver high-quality food that’s prepared on time, to spec, and with pride.

Responsibilities

- Prepare and cook menu items according to recipes and station standards
- Set up, maintain, and close down assigned stations
- Ensure food is properly labelled, rotated, and stored
- Maintain cleanliness and organization of work areas
- Assist with prep duties as required
- Communicate clearly with BOH and FOH teams
- Follow all food safety, sanitation, and hygiene standards
- Work efficiently during high-volume periods and coordinate timing with the team

Requirements

- Experience working on a line in a restaurant kitchen (required)




- Strong understanding of food handling and safety procedures
- Ability to work in a fast-paced environment
- Leadership experience would be an asset
- Availability for evenings, weekends, and holidays

Schedule

- Shifts include evenings and weekends
- Opportunity for additional hours during peak seasons

Compensation

- CA$22.00 per hour
- Staff meal benefits
- Supportive work setting with room to grow

Apply directly on Indeed or drop off a resume at Fire Hall Kitchen & Tap Job Type: Full-time

Pay: From $22.00 per hour

Benefits

- Casual dress
- Company events
- Discounted or free food
- On-site parking
- Store discount

Ability to commute/relocate:
- Cranbrook, BC V1C 2N9: reliably commute or plan to relocate before starting work (required)

Work Location: In person

📌 Line Cook (Cranbrook)
🏢 Fire Hall Kitchen u0026 Tap
📍 Cranbrook