Overview

Languages

French

Education

- Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Retirement home

Responsibilities

Tasks

- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses

- Safe Food Handling certificate

Additional information

Security and safety

- Criminal record check

Work conditions and physical capabilities

- Attention to detail
- Work under pressure

Personal suitability

- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Time management

Benefits

Other benefits

- Free parking available
- In office amenities
- Other benefits
- Parking available
- Variable or compressed work week

📌 cook (Sherbrooke)
🏢 Le Gîte du Bel Âge
📍 Sherbrooke