Drive bakery equipment reliability at Wonderbrands through preventive maintenance, technical leadership, and production-focused problem solving. As Maintenance Manager, you provide overall direction for daily maintenance planning and repairs across production equipment. You will pursue measurable improvements in production line efficiency, trends, and bakery priorities. The position also supports contractors and corporate maintenance resources.

Key Responsibilities
- Use information tools to identify efficiency improvement opportunities
- Provide technical leadership for service and installation
- Maintain equipment reliability targets within budget
- Develop and enforce employee training plans
- Comply with HACCP and SQF Level 2 requirements

Requirements:
- Three to five years supervising maintenance in production
- Food production maintenance experience preferred
- Robust mechanical and electrical capabilities
- Familiarity with automated process and packaging technology
- Excel, Word, Outlook, and ERP/BPCS experience Bring equipment reliability, production improvement, and technical leadership skills to Wonderbrands’ bakery maintenance team.

📌 Bakery Equipment Reliability Manager (Montreal)
🏢 Wonder Brands
📍 Montreal