07 Nov
|
LMIA.CA
|
Quebec City
07 Nov
LMIA.CA
Quebec City
Résidence Le Glenmount in Canada is seeking a skilled cook for a central food commissary. The role involves preparing meals, planning menus, coordinating events, and ensuring food safety while training staff and maintaining inventory.
This on-site position requires a valid Cook Trade Certification and WHMIS/food safety credentials, with experience in handling diverse dietary needs. The ideal candidate will have 2–3 years of kitchen experience, solid organization, and ability to work under
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📌 Lead Cook: Menu Planning, Events & Kitchen Ops (Quebec City)
🏢 LMIA.CA
📍 Quebec City