Artisan Pastry Chef - Dessert Innovation & Team Lead (Canada)

Artisan Pastry Chef - Dessert Innovation & Team Lead (Canada)

07 Nov
|
Grey Matlock Bakery
|
Canada

07 Nov

Grey Matlock Bakery

Canada

Grey Matlock Bakery in Canada is seeking an experienced pastry chef to lead kitchen operations, train staff and develop new bakery items. You will manage food costs, inventory and quality standards while ensuring customer satisfaction in a busy in office bakery.

The role requires 3–5 years of related experience, a Food Safety Certificate, and fluency in English. You will demonstrate techniques, introduce equipment, and create recipes while maintaining a productive and safe work environment.

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📌 Artisan Pastry Chef - Dessert Innovation & Team Lead (Canada)
🏢 Grey Matlock Bakery
📍 Canada

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